Integral University is proud to announce that Dr. Alvina Farooqui, Professor & Head, Department of Bioengineering, has been honoured with the NCI Award for Excellence in Food Science and Innovation at NCICON 2026 (National Congress on Nutrition & Public Health). The conference was held at Government Doon Medical College, Dehradun, on 21–22 February 2026.
This prestigious recognition, conferred by the Nutrition Council of India, acknowledges her noteworthy contributions to food science, innovation, and sustainable nutrition research. Her work continues to play a significant role in advancing the fields of health, biotechnology, and nutrition science.
The University extends its heartfelt congratulations to Dr. Farooqui on this commendable achievement and wishes her continued success in her academic and research pursuits.